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Episode #96 – Winter Eating Guide
Episode #95 – Christmas Pudding E-Book
Essential Oils #76 – The Pumpkin Spice Collection
50 Ways to Save Money on an Ancestral Diet
20 Small Steps to an Ancestral Kitchen
The Ancestral Kitchen Challenge
Patreon New Member Free Gifts
Meals at the Ancestral Hearth! Our 50-page cookbook (printable or downloadable) is available for patrons with our love and thanks!
Patreon Exclusive Downloads (available to Companionship and above supporters)
The 2024 Christmas Hamper is Here!
Episode #95 – Christmas Pudding Recipe Comparison
Large Animal Butchering: Supplies and Tools List
Video of Alison’s (new) English Kitchen
Episode #91 7 Meals in 1 Day! – Meals for a Week
Episode #86 Ancestral Stories – Recipes from Beyond the North Wind
Episode #83 Meal Planning – Bonus Recipes from Rebecca at A Humble Place
My Journey from Vegan to Ethical Meat by Meredith Leigh
Essential Oils #76 – Diffuser Bomb and Vitality Bomb Cards
Kitchen Table Chat #31 – Tasting Training Worksheet
Episode #71 Two recipes we love from Pipers Farm Cookbook
A Working Bee Menu – free ebook download
Episode #62 Four Recipes from Angi Schneider’s books!
Episode #60 What Fermented Drinks Can I Make? BONUS eBook, Fermented Drinks. Enjoy this offering from our kitchens with four fermented drinks from our kitchens
Episode #55 Anita from westonapricerecipes.com: Here are four of her recipes in printable .pdf format, including Andrea’s favourite, roast chicken, and her whipped pannacotta!
Video-tour of Alison’s Tiny Kitchen – how to be organised in a small kitchen!
Episode #49 Traditional Slovakian Food – Slovakian food demonstration that includes halusky (a dumpling), strapacky (a cooked sauerkraut dish that you can put on top of the dumplings!) and a lard crackling spread from Naomi at Almost Bananas
Episode #43 Fertility – Get Out Of My House Xenoestrogens
Episode #42 How To Get & Grind The Best Flour For Bread – watch the patron-only video we did with Elly where she shows us how she grinds her grains in the Mock Mill and mixes her bread!
Episode #41 Rye Sourdough Bread: Mastering the Basics – download Alison’s 12 tips for baking rye sourdough bread!
Episode #40 26,000 Nutrient-Dense Meals with Lunch Leader Hilary Boynton – enjoy a sampling of two of our favorite recipes from Hilary’s cookbook!
Episode #35 The Easy Way – a variety of recipe book covers for building and collecting your own 3-ring binder recipe book of family favorites
Episode #34 Our Favourite Nourishing Traditions Recipes – PDF: Kasha & Gingerbread recipes
Episode #33 Fats – PDF: The Story of Crisco images
Episode #33 Fats – PDF: The Story of Crisco – Vintage Lard Recipe Booklet
Episode #33 Fats – Video: Vintage Crisco Booklet video flip-through
Episode #33 Fats – Video: Vintage Spry booklet video flip-through
Episode #32 Cooking Ancestrally in a Van – Video: Pizza-Making Without an Oven from Inside the *actual* van!
Episode #31 Alison’s Weight Loss – PDF: Getting Clear On Your Why
Episode #30 The Whole Chicken & Nothing But The Chicken – Video: Cutting Up a Whole Chicken; the ‘meat-on-every-portion’ way
Cook-Along #2 – Recipe PDF: Castagnaccio & Creamy Maple Eggnog
Cook-Along #1 – Recipe PDF: Rye Spice bread, Root Beer & Lemon Mousse (from Nourishing Traditions)
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